[Russ]

Anyone out there have a good recipe for Pygmy owls? I'll
bet they're tasty...

[HiJinx]

Title: Smothered Pygmy Owl
Yield: 12 Servings

12 Pygmy Owls
12 tb Buttter
3 tb Flour
2 1/2 c Chicken broth
1/2 c Sherry
Salt; to taste
Pepper; to taste
Cooked rice

Brown owls in butter; transfer to slow cooker.
Stir flour into skillet, mixing well. Add chicken
broth, sherry, salt and pepper slowly. when well
blended, pour over owls. Cover and cook on high
about 5 hours. Serve with rice.

May also be baked at 350°, covered, about an hour.

Makes 12 servings.