To: Mark
Although Sundquist found high-end Scotch much cheaper in Alberta liquor stores, she said
beer, wine and other products were comparable, if not more expensive.
Of course, the well-trained and well-compensated Sundquist didn't realize that this
pricing scheme had a side benefit:
getting folks to drink higher-quality distilled spirits without all the junk that
might be found in beer, wine, etc.
E.g., nitrates in wine...
4 posted on
12/03/2002 6:59:13 PM PST by
VOA
To: VOA
The slower it is distilled, the fewer the contaminants.
The slower it is distilled, the more it costs.
To: VOA
Looking to the day that the story heading changes:
Hospital Employees Protest Privatization(Canada)
6 posted on
12/03/2002 7:04:10 PM PST by
Mark
To: VOA
Beer is a food group.
11 posted on
12/03/2002 9:20:15 PM PST by
Leisler
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