To: phasma proeliator
been there, done that. Word of advice, make DAMN sure that the bird is done before taking it out. If you slice open the breast and find pink, put it back in the oil, it tends to dry out the turkey very quickly. Other than that, very good eating.
To: da_toolman
I wonder if I can sell my wife on the idea...
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson