That reminds me of a trick my father taught me during the "WAR".When we would run out of milk he would take a quart of MOMS canned tomatoes and pour them over his Shredded Wheat and add sugar for breakfast. I can eat a quart of my wifes tomatoes with sugar for lunch.
I think it was my Southern mother who sometimes put sugar on tomatoes.
I still prefer salt. LOL.
Great thread.
thx.
Was long a favorite strip of mine, too.
Thx for blackeyed peas recipe, George