HOUMOUS
Serve this spread on pitta or Turkish bread, or served as a dip with vegetable strips, water crackers or corn chips. It also goes beautifully in sandwiches instead of butter.Ingredients
- 1 can chick peas, drained (reserve liquid for possible use later)
- 1 or 2 cloves garlic
- 1/2 cup tahina (Tahina extracted from pure white and roasted sesame seeds)
- 1/4 cup lemon juice
- 1 tbsp. tamari or soy sauce
DirectionsChop garlic as we puritans, by hand or in a new fandangled food processor...LOLOL
Then put the chick peas in food processor until ground fine
Add rest of ingredients one at a time, running the food processor to mix each in well
Careful, if you desire to make it less stiff, add a small amount of the chick pea liquid, Enjoy!