[nopardons]

They DO have it in the USA ! I've eaten it all of my life, and have some in the ice box right now. I have many Hungraian recipes for it, and make it every Fall; which is the only time one can buy it. If you want to exchange recipes, FREEPmail me. : -)

When did you live in Budapest ?

[Zviadist]

When did you live in Budapest ?

The Clinton years. Somewhat of an exile, you might say.

I remember supping on nice karalbe leves and also cooking toltot karalbe, stuffed with a beef/onion/spice mixture. It was a favorite meal for this time of year. The Danes use kohlrabi for cow fodder; they told me it is not for human consumption there. Hmmm. They don't know what they are missing.

I shall have to go out looking for it.