[anapikoros]

Stonleigh - yum. About $15(from memory) when you can get it.

Whatever the price I remember we all thought it was good value last year - we went though quite a few dozen on Xmas hols.

Any suggestions - I have to stock up the holiday house again.

[shaggy eel]

,,, Blenheim tends to produce the better Sav Blancs. The French maligned it for years. I bet you've tried "Cloudy Bay"? I like a large glass of that with marinated mussels. There's simply nothing better in summer. In winter I'd probably drink more reds.

In the lower North Island (Wairarapa District) we have a town called Martinborough. Virtually anything out of there is pretty good too.