To: Cagey
Scrapple is not for vegetarians, those who keep kosher, or those with weak stomachs.Or for those with any modicum of taste.
To: riley1992
I've never tasted modicum? Is it an appetizer?
15 posted on
12/31/1969 4:00:00 PM PST by
Cagey
To: riley1992
But for connoisseurs of the finest scrapple ever made, there is no substitute for Delaware's
YuuummmmmBO!
33 posted on
12/31/1969 4:00:00 PM PST by
angkor
To: riley1992
You, my friend, have obviously never tasted a piece of erfectly prepared scrapple - it makes your breakfast sausage taste like the swine it is!!!!!!
93 posted on
09/05/2001 11:55:07 AM PDT by
Gabz
To: riley1992
reminds me of "Head Cheese", an old Acadian delicacy. Hint: Dairy products have nothing to do with it!
139 posted on
09/06/2001 6:06:06 PM PDT by
coydog
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