[Allegra]

I can make a 8-oz grass fed beef burger with bacon and swiss cheese at home for about $5 in ingredient cost.

Yes. And it is much tastier and juicier than anything McDonald’s has.

I also know of a couple of local places where I can get an absolutely delicious burger for about the same price as the overpriced Mickey D’s now. FReeper Luvie knows one of the burger restaurants I’m talking about. 😋

[Allegra]

Ooops…meant to ping you to Post #125.

https://freerepublic.com/focus/news/4194468/posts?page=125#125