Aldi is my go-to store. I save a bunch shopping there.
I still need my snob meat cuts from a butcher. I have also found a great chain called “Gordon’s “ You’ve gotta buy big restaurant quality, then portion it out. I buy whole boneless beef knuckles there for $3 a pound. (Serloin steaks) You just need to age it and cut it up. Frozen stuff in case quantity.