What nonsense. We will have plenty of dirt and sand left from our main dinner course to scourer our dishes.
Using dust bunnies like a swiffer now.
Makes sense to use disposables if you are on a well. Been there, done that. Grew up in hurricane country.
But “sustainably sourced”?
Sand has been used to scour dishes and utensils for millennia.
Aside from food, I would worry about keeping my insulin cold, except that MY electricity comes mainly from good old West Virginia COAL.
I have a generator, air compressor and sandblaster tools. My pots and dishes will be clean.