[caww]

Fried cabbage???? Never heard of it.

[Jane Long]

;-)

You’re missing out!

It’s a southern thing....with onions, a little bit of garlic, salt and a dash of crushed pepper. Fried in bacon grease, of course :-)

[P.O.E.]

It’s also a Polish / Hungarian thing - Haluski.

Slow fry some chopped up bacon, toss in the sliced cabbage, cook it down. Boil some egg noodles, stir in.

Of course, you can add salt, onions, butter to the cabbage stage, and some pepper at the finish.