I don’t know if they make green mango pickles in Thailand, but that green papaya salad rocks.
Although I speak a little Thai (thanks to a guy who spent 13 months there during the Vietnam unpleasantness, Harold Conover, if you’re out there, please check in!), I’ve never been to Thailand.
Should the fates allow me to visit Thailand, I’m getting me a tee shirt that says, in Thai of course, “I’m only here for the food”