How many millions of school children aren’t getting cafeteria milk? (two, sometimes three meals a day). I don’t recall seeing a section in the grocery store for half-pints.
So I imagine a bunch of unused small cartons piling up somewhere.
Many of the schools around here are doling out food for the kiddies one day a week, often giving out 10 meals per kid (1 breakfast, 1 lunch per day per week).
Cream: Heavy (50% or higher Fat) Yeah Yeah I know “it’s fattening” and all that BUT that’s why all that stuff tastes so much better at Restaurants than most of Home cooking. Real Butter, Cream 70% Fat (OMG !!!) Creme Brulee, Top Shelf Fruits like the Huge (I’ve seen some the size of Tennis Balls and not watery taste so) GOOD Strawberries with Long Stems for Chocolate Dipped Strawberries.