To: miss marmelstein
You and I must be the only two Freepers who are Guardian food supplement ("Feast") addicts. I'm currently struggling to keep on top of a late-summer glut of peppers, aubergines, French and borlotti beans, tomatoes, cucumbers, courgettes, raddichio etc from my garden, so have found plenty of recent inspiration from Yotam, Thomasina, Felicity, Rachel, Nigel & co.
To: Winniesboy
Yes, it’s a good section, better than the Times food section which I read every Wednesday. My favorite is Felicy Cloake who does “How to make the perfect...”
But the comments are a true insight to the thinking of British people, most of whom are remainers, of course.
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