Well, for one thing if there’s less corn you could stop making ethanol and burning food.
I grow weary of debunking that canard.
When corn is used to make ethanol, the spent grain is used as animal feed. The pub I frequent SELLS their spent grain to local farms, whether it’s malted barley or corn (they also distill alcohol).
They are NOT burning food. Stop perpetuating a bald faced lie.
The making of ethanol is mostly wasteful because of the “fossil” FUEL used for the process.