There’s a limited market for really old-school American dining these days. Especially in a hip-aspiring, young people’s city like Bosotn.
Gotta do it cheap as something of comfort-food, diner revival, add a new-dining chef’s flair to it, or really win at the nostalgia marketing game.
That is, DP either had to at a modern, gourmet flair to their menu and give up the old-school angle — or get a crack marketing team in to make it hip with the college crowds flowing through town.
Not surprising that it didn’t hold up. But a shame. Nothing like a good Indian pudding to finish off a meal!
” Nothing like a good Indian pudding to finish off a meal!”
I hate that stuff! My Mom used to make that and it was about the only thing I couldn’t stand. I doubt many Indians ( feather not dot) ever ate it unless they were starving. I can tell you, this Indian won’t eat that lumpy brown snot!
I love Indian pudding!