Eat tortured animal meat -kosher.
Wow, you must be a libtard trolling the FR waters. Your statement is 100% pure ignorance.
Temple Grandin, the veterinarian famous for her work in improving the welfare of animals in slaughterhouses, wrote that cattle did not attempt to avoid the knife blade or show any stress while the carotid arteries were being cut with a slaughter knife by a trained schochet (Jewish ritual slaughterer). They just stood there quietly until they collapsed from blood loss in a few seconds. The animals showed much more stress when improperly restrained than they did during the actual cut.