Oh, and another thing...
What do you eat your chili on?
...or do you just eat it by itself?
I was raised eating it over a good heaping helping of boiled white rice.
But lately folks seem to like it spooned onto a handful of fritos.
And then...
do you sprinkle some grated cheese and diced onions on top?
...or not?
Oh, trust me, I could go on and on about it.
But the bottom line is “it’s all good” and I will eat all of it.
Fritos?! Fritos?! Fritos?!
If you're going to use a corn product use cornbread, for cryin' out loud!
I dont eat chili over rice, I east GUMBO over rice.
I eat Chili with a browned crispy topped meltified cheese covering, and a handful of crushed saltines tossed in just because
Onions and cheese; yes. Over rice; yes.
“But the bottom line is its all good and I will eat all of it.”
YES!