this reminds me of something i did... i was staying at a nice upscale hotel in San Francisco (in Nob Hill)... we ordered room service for breakfast... among all the food was a small bowl of beautifully whipped butter... i put it on my toast and could not believe how good this butter was... so creamy... so milky... then as i was eating, i notice these little pats of butter, and i thought, why would they serve these little pats of butter when they served this wonderfully whipped butter in this bowl... turned out it was not butter but whipped cream for the hot chocolate... :)
and i have to say, it was not only the best butter i had ever tasted (which in the end, it was not butter) but it was also the best whipped cream i had ever tasted... not too sweet... just fresh and creamy...
Haha - that is a good one