Replies

To: pallmallman

Right,...you can’t beat Italian for cuisine and for a white wine, you can’t top Pinot Grigio.

These days I have been really getting into Chardonnay. As long as it is a good one, when served chilled it is tasty.

74 posted on 02/05/2014 4:54:15 PM PST by Nachum (Obamacare: It's. The. Flaw.)

To: Nachum

I agree...chars are great as well.

78 posted on 02/06/2014 4:14:23 PM PST by pallmallman (Q)

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