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To: Conspiracy Guy
I’m sure there are some sort of health regulations that prevent commercial use.

Damn.

Well, some state needs to break some ground and lead the way. I'm sure this would go a long way to solving the problem...assuming, of course, that "Hog Wild" barb-au-que tastes good.

54 posted on 01/20/2014 3:17:48 PM PST by ROCKLOBSTER (Celebrate "Republicans Freed the Slaves" Month.)
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To: ROCKLOBSTER

I agree with you 100%. But the government would rather have people starve rather than let them eat unregulated food. That’s why I donate my surplus hogs to the neighbors. Usually I paid for the processing.


55 posted on 01/20/2014 3:50:30 PM PST by Conspiracy Guy (Did the ancients know they were ancients? Or did they see themselves as presents?)
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