This is just the ‘setup crisis’ to get the public to support chicken processed in China. The general public is THAT stupid.
because chicken from china will be bacteria free!!!
Cook the bird! Kill the germs! There is no Crisis! That or kill live birds and cook em fresh.
Guess who just bought Smithfield, the huge pork processor with a totally "American" name? According to USA Today the pork will be going to China...for now.
The pork will be going one way for the most part. China imports of pork tripled from 2005 to 2010 to 2 million tons. China's International Finance News reported that Shuanghui was unlikely to send Chinese pork to the U.S. anytime soon because of constant food-safety scandals that still rock mainland China.
Well, that's a stretch.