Everybody knows that you sell directly to the local bars to avoid the paper work and the potential tax problems. Also, if you steel booze, take the mass produced stuff that all bars have. Jack Daniels, Sky vodka, and any other mid level brand that can be found at any local corner bar.
I am having a Hell of a time trying to unload the last 10 cases of Olde Frothingslosh I found in a ditch back in 1975.