To: Cicero
I was raised eating homemade yogurt. It is cultural, most people I have met have an aversion to yogurt.
9 posted on
09/03/2013 7:34:40 PM PDT by
Fungi
To: Fungi
Konbucha works, also. Lot of people ferment their own, after getting the grains.
But I love keifir.
11 posted on
09/03/2013 7:36:40 PM PDT by
gaijin
To: Fungi
Yes, raw yogurt is great, but not everyone has easy access to it.
12 posted on
09/03/2013 7:36:50 PM PDT by
Cicero
(Marcus Tullius)
To: Fungi
I never had yogurt until I was about 20 years old. Even stranger my parents were first and second generation Euro.
It's a staple in my house. I do wish, however, we could get good yogurt like the Europeans have.
15 posted on
09/03/2013 7:39:02 PM PDT by
riri
(Plannedopolis-look it up. It's how the elites plan for US to live.)
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