unsweetened? Not for me.
I like sun tea, its been a while though.
Put about 8 tea bags in one of the big glass jars and leave it out in the sun for a few hours. It’ll get dark and then you pour it over ice and sugar in a glass.
yum
You really can get used to unsweetened tea. I actually prefer it now. It just takes a little time.
When I make a pitcher of unsweetened tea, I'll throw in a bag or two of herbal tea (blueberry, lemon, etc.) along with the regular tea bags. The herbal tea gives the drink a little extra flavor.
Speaking of Sun-Tea, I had a 4 star french restaurant that I decided to serve Sun Tea, as a treat in the summer.. It was a major nightmare, after a month I had to develop methods to produce hundreds of gallons of the stuff, throughout the year, it was such a success..
The man that bought the place got the shock of his life when he tried to replace it, the customers complained and abandoned the restaurant in droves, not that the competition had it, because they never did.. He had to bring it back, and never missed complaining about it when we’d talk.. LOL
Lipton makes these big green tea bags now. I take one of those in a midsized Ragu glass bottle, (thoroughly cleaned for those in Rio Linda), set it in the sun a couple hours like you said. Rotate a couple of bottles at a time. Saves the top fridge shelf where the big bottle used to go.