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To: PJ-Comix
I go through a large bottle of Tabasco Chipotle in a couple of months. I haven't used it on ice cream, yet, but I darn sure used it on my scrambled eggs this AM.

/johnny

5 posted on 12/15/2012 6:57:12 AM PST by JRandomFreeper (Gone Galt)
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To: JRandomFreeper

jRANDOM, y’know what’s good mixed with scrambled eggs?
Kimchee, the spicy Korean cabbage . You need no further spice or heat with kimchee.
(Of course, I’m talking about S. Korea. In North Korea the equivalent is weeds from the nearest abandoned lot)


28 posted on 12/15/2012 7:09:14 AM PST by supremedoctrine
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To: JRandomFreeper
I go through a large bottle of Tabasco Chipotle in a couple of months. I haven't used it on ice cream, yet, but I darn sure used it on my scrambled eggs this AM

I can remember watching my dad putting a couple of shots of Tabasco in his milk and coffee.

223 posted on 12/15/2012 4:01:30 PM PST by dearolddad
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