I disagree. In-N-Out burgers are consistently outstanding with every burger I’ve ever had served fresh and hot with the toasted side of the bun (facing the burger patty) still crunchy when I bite into it. Their fries are also outstanding.
Granted, there’s a lot of artisan burgers I’ve had that are better (and some not) but as far as a chain goes, In-N-Out is the best I’ve ever had.
In-n-Out Burger: Burger- Dry and essentially tasteless and boring, also minuscule portion of meat. French Fries - interesting to watch made, but difficult to eat due to the fact that they have the consistency and flavor of corrugated cardboard. Stay away.
In fact if anyone wants a really good burger the chains are not the place to look. Every town has a few good burger places, but you need to seek them out. Dallas - my haunt - has Lee Harvey’s and Maple and Motor. Just to name two.
Stay out of the chains if you want real quality.
In-n-Out Burger: Burger- Dry and essentially tasteless and boring, also minuscule portion of meat. French Fries - interesting to watch made, but difficult to eat due to the fact that they have the consistency and flavor of corrugated cardboard. Stay away.
In fact if anyone wants a really good burger the chains are not the place to look. Every town has a few good burger places, but you need to seek them out. Dallas - my haunt - has Lee Harvey’s and Maple and Motor. Just to name two.
Stay out of the chains if you want real quality.