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To: JRandomFreeper

I’ve been told that every Mexican housewife has her very own mole recipe. It is quite personal and not always divulged even to the favored daughter. I have no idea if black cocoa powder is ever used, but I love what it does and it is faster than toasting bread and grinding sesame seeds, two ingredients I believe have the same thickening power.

One of my most treasured cooking compliments was when I served my chili w/beans to a Mexican woman who later pronounced it to anyone who would listen as “The best frijoles I have ever eaten in my life.”

One of my luxury preps is Harvey’s Bristol Cream sherry. I do not accept that any old cream sherry is just as good, but that’s just me. All the other brands have a sharp finish, while, to me, the Harvey’s is smooth to the end. Anyway, a lot of my favorite dishes include a glug (technical term) of Harvey’s to deglaze a pan or just to add that *something* to a soup or a stew or a sauce. Add, turn up the heat briefly to get rid of most of the alcohol, simmer a bit and let stand a while to develop. It’s a mellow sweet richness nothing else provides. Of course, it’s good to drink, too, far better than some no-name cream sherry that costs a lot less.

This family is not going to just consume calories, if we can help it. We are going to continue to eat like civilized human beings. The peasant food of the world, to me, is some of the best cuisine available and it doesn’t take a grocery store or a lot of money to produce.

However, I am stashing some treasured luxury ingredients just because I still can.


281 posted on 05/12/2012 10:08:37 PM PDT by reformedliberal
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To: reformedliberal
AMEN!

I may be poor. I may not have money for much of anything anymore, but I will eat to the best of my ability, and so will those around me.

Something called 'menu fatigue' is of great concern to generals in our military forces. Because it's real. And it demoralizes troops.

Same for us (now) civilians. Food can make or break a day. Good breakfast of something, served cheerfully by someone who is working hard not to crack under the pressure can give that little extra uumph, to make the day strong or weak.

I'll never quit praying after I wake up, praying before meals, and praying when I go to bed. And I'll never quit eating as best I can.

Jesus Himself converted water into wine at a wedding party, and it turned out to be the best wine of the night. He's my role model.

/johnny

291 posted on 05/12/2012 10:22:43 PM PDT by JRandomFreeper (Gone Galt)
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