I do like the Lays with half the salt though.
If you mean the “lightly salted” you’re right; you taste the potato instead of the salt. I prefer them to any other type (unless I have a sour cream & onion craving - happens about once per 3 months). For a short time we had some kind of thicker potato chips around about a year ago; they were good, but disappeared pretty quickly - maybe they weren’t selling well.