I respect that... but the chef in me hates you. Nothing personal.
If you have flour, fat, plenty of time, the right kind of weeds in the yard, and squirrels in the trees, you can whip up a decent pot pie. I've done it after the Oct 2008 market crash.
/johnny
I like your pie better, but we are talking fast emergency food.
Right now there’s squirrels and rabbits around.
I cant make a GOOD crust without cold butter.
I take that back.
Cold pork lard is da bomb in a crust!
My viet buddy had a BBQ and he had some mystery meat on one of the grills.
I studied the anatomy as it cooked and said what is that?
He said that a damn squirrel!
I said where’s you get the squirrel?
He said you see that damn tree?
LoL! The original prepper!
Some of the best meals I have had were in the field.
This’ll really tick you off, then.
Canned chicken
Evaporated milk
Flour
baking powder
Salt
Chicken flavored bullion cubes (Iknow, I know...)
dried carrots, celery, and onion flakes
Lard (shelf stable for freaking ever)
Pepper
Bit of water
Makes a decent pot of chicken and dumplings. Not great, but edible.