Oh... and I believe galena isn’t an alloy, it’s a compound. Lead sulfide. (II) to be technical about it (there are sulfides with various valences). It itself looks leaden grey, so it’s easy to confuse with an alloy.
48 posted on 02/29/2012 9:28:36 PM PST by HiTech RedNeck
(Sometimes progressives find their scripture in the penumbra of sacred bathroom stall writings (Tzar))
Alloy, compound... Close enough for a cook. We just gotta get close. Lead and sulfer, right.. I'd suggest a dry riesling to offset the natural sweetness of the lead.
/johnny
53 posted on 02/29/2012 9:36:40 PM PST by JRandomFreeper
(Gone Galt)