To: smokingfrog
Butter here in the US isn’t a problem so far. But I’ve noticed lately that supermarket unsalted butters now all have so-called “natural flavorings” added to them, so I’ve switched to Kerrygold unsalted Irish butter. Really good stuff.
To: pbmaltzman
I’ve noticed lately that supermarket unsalted butters now all have so-called “natural flavorings” added to them, so I’ve switched to Kerrygold unsalted Irish butter. Really good stuff. I get Kerrygold butter at my local Trader Joe's.
To: pbmaltzman
The local Amish and Hutterite communities sel lthe best-tasting butter we’ve ever had. We buy it in 2 and 3 pound chubs.
20 posted on
12/14/2011 8:57:28 AM PST by
Noumenon
("I tell you, gentlemen, we have a problem on our hands." Col. Nicholson-The Bridge on the River Qwai)
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