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To: mountainlion
It's chilled to kill off the parasites, and the cheesemaking process minimizes the dangerous bacteria otherwise found in raw milk.

It's about as safe as early Neolithic civilizations could make things.

106 posted on 12/07/2011 2:30:47 PM PST by muawiyah
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To: muawiyah

I got Vikings in my family tree and do not like fish.

Go figure!


107 posted on 12/07/2011 2:35:20 PM PST by mountainlion (I am voting for Sarah after getting screwed again by the DC Thugs.)
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