Posted on 10/25/2011 8:59:04 AM PDT by Red Badger
[ How do you fatten up hogs? You feed them corn! DUH!!! ]
Neighbor used to have a dog that was gettign fatter and fatter even after they cut it’s food down to a cup of dog food a day....
It was sneaking into the hog feeders and eating the ground up corn.
So they made the fence around the hogs higher and the dog got thinner, then around august/september the dog was gainign weight again... They found it going intot he corn field and helping itself.....
Dog had to be kept on a leash.
Ping
ROFLMAO! Going out to the cornfield to get loaded up, eh?
Put that dog on a leash or get an invisible fence for him.
If he barks to much because it just throw a anti-bark shock collar like this one!
http://www.youtube.com/watch?v=pOn9Ux0-pjo
So, they had a real live ‘Corn Dog’?..................
Products with sugar cane are much more healthier for an individual than products with high-fructose corn syrup. Sugar Cane contains magnesium, calcium, and B2. Also, sugar cane is good for for digestion and has less calories than hfc.
Products with sugar cane are much more healthier for an individual than products with high-fructose corn syrup. Sugar Cane contains magnesium, calcium, and B2. Also, sugar cane is good for for digestion and has less calories than hfc.
No worries here mate, I have no rats. :)
Maybe someone can tell us of some sucrose-sweetened food items we can buy. Are there any drinks that are sucrose-sweetened?
Big Lots! here sell Cokes made in Mexico that are sweetened with sugar not HFCS. They don’t allow it in their foods..............
Maybe not, but I would blame wheat (ADM) for the acid problems. Even for people without celiac disease the human stomach just isn't designed to digest wheat easily, and Big Wheat has taken over even more of the food industry than Big Corn. Americans have been put on a routine where they eat a huge pasta dish for dinner, then gulp down Prilosec for dessert as if the wheat-induced acid reflux problem were medical in nature.
I hope this study helps discredit the "Corn Sugar" BS, but I doubt it will make much difference.
I think a lot of people are missing the point. Both sugar and HFCS will pack on the pounds, but HFCS will do it very, very rapidly............
this has been evident for decades.
the industry first worked on the so-called “high fructose” corn syrup in the ‘50s and ‘60s,
and then a japanese researcher finished the work in the ‘70s.
then they marketed it in “health food” stores to get the upscale consumers.
later, it gained wide acceptance,
ubiquitous in consumer products.
sugary ping....
Every now and then Pepsi will put out Pepsi and Mountain Dew sweetened with cane sugar. I think it is called Throwback or something like that. I saw it in the spring at Target.
Re: corn. We grew about 45 acres of corn and after harvest, there were some ears on the ground that had been missed. I went around on the gator with my dogs and picked up a bunch and hubby had them shucked and shelled. We had a huge ice chest filled with corn and he left it at the back of our farm. Stuff came up and we forgot about the corn for about a week. Well, I got back there and lifted the lid, Whoa!!! It had turned to alcohol!!! I dropped the lid down but didn’t lock it and went back up to the barn. When hubby got around to getting to the ice chest to dispose of it about 4 days later, he lifted the lid and not one kernel of corn was left. Best we can figure is that the raccoons and deer had themselves quite a party. And most likely a huge hangover.
[ So, they had a real live Corn Dog?.................. ]
It was a golden retreiver, seriously it was.
My grandmother was a dietician, and I’m from a ranching/farming family-there was plenty of fruit from the small orchard, but refined sugar was only found in the occcasional pie or batch of oatmeal cookies. Breakfast was oatmeal or other hot cereal, sweetened with honey-I only saw sugary boxed cereal if I did a sleepover at a friend’s home.
I don’t have a “taste” for sugar, and did not encourage my own cub to do so. As soon as she went off to college and began eating “dorm food”, she gained 20 pounds and has had a sugar craving and an intermittent weight problem ever since.
I avoid processed food, particularly if words ending in “ose” are included in the ingredients-as you say, poison. I’m 5’9” and weigh 108-110, on a small frame. Granted, my business requires physical work, but I believe diet is just as important to maintaining healthy weight.
I swear the colas tasted different and better back in the, oh, fifties. Does the fructose-rich sweetener taste a little different from sucrose?
[ Duh!
I know, right.. We already knew that high fructose sugar is the worse.
All foods with sugar, or carb-loaded foods that convert to sugar in the body, will pack on the pounds. ]
Step 1. Feed Animals like Cows, Chickens, and Pigs Corn
Step 2. Eat those animals instead of Corn.
I think so. The hfc flavored drinks taste so syrupy to me - I don’t drink them anymore- while the sugar cane sodas taste like they did in the 70s before hfc was used.
You can buy the Mexican cane sugar cokes from cash and carry stores for about $10 for 24 bottles.
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