Well done. You’re handling it like a man rather than whining. I have some homemade chili pepper relish for you that’ll make even that crow tasty.
Got a dead bull calf that ruptured a gut escaping the weaning pen, had a dozen vultures on his carcass today.
Wonder how one will cook up- not taking my SP bumper sticker off yet but am drinking a beer trying to get my mind wrapped around Herman Cain...