Some people have convinced themselves that carbs are bad bad bad, and no amount of actual data will convince them that a pig shouldn't be on the Atkins diet. Heck they might even think that corn is bad for a pig because of its high fructose content!
So who has “actually raised a crop” here? Or sold a pig at auction? Ever butchered a pig? Ever studied metabolism and the Krebs cycle?
Show of hands?
I have.
Anyone else?