Read labels it is in mixes and dozens of products we eat every day .. it is a “healthy” filler
I have read that Asians have a genetic ability to digest soy not found in other populations.That could explain that generations of asians have eaten large amts without difficulity
> “I have read that Asians have a genetic ability to digest soy not found in other populations.That could explain that generations of asians have eaten large amts without difficulity”
.
Asians do not eat much non-fermented soy.
Only Americans are stupid enough to consume such low grade animal fodder.