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To: Nachum

You think that’s bad, Sweden just passed a law mandating that all products that are edible, both packaged and fresh, have to have a Global Warming/CO2 indice posted on them, so Swedes can decide if they want to purchase a bean grown down the street that has a low rating or a steak grown in Brazil, butchered in Red China, packaged in India and flown to Sweden, with the concomitant increase of Death To Our Planet!

The zombies interviewed about this law all said they’d be careful to avoid meat and imported items, and jusy eat local foods and grains.

I suspect this is but the first step to banning high-indice foods or taxing them, or granting rationing cards for, say, one t-bone steak from Argentina per six-month period.

It;s amazing, the world is turning fascist before our very eyes and the zombies just watch and drool...

Ed


13 posted on 10/30/2009 5:10:16 PM PDT by Sir_Ed
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To: Sir_Ed

No beef farms in Sweden? I hear that yak (Bos grunniens) do pretty good in those colder climates.


15 posted on 10/30/2009 5:15:41 PM PDT by HiTech RedNeck (I am in America but not of America.)
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