To: colorado tanker
:’) While looking for the chemistry of squid ink, I found a *lot* of stuff about its use in cooking; seems that the only squid ink so used comes from the cuttlefish, which is a relative of the squid. The real squid ink tastes like ka-ka.
261 posted on
08/20/2009 6:20:18 PM PDT by
SunkenCiv
(https://secure.freerepublic.com/donate/__Since Jan 3, 2004__Profile updated Monday, January 12, 2009)
To: SunkenCiv
; seems that the only squid ink so used comes from the cuttlefishIf you have ever studied the cuttlefish, it makes the idea of random mutation seem a little far-fetched.
267 posted on
08/21/2009 12:42:35 AM PDT by
UCANSEE2
(Where's this tagline thing everyone keeps talking about?)
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