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Chemical reaction that explains the appeal of the bacon sandwich (Scientific Breakthrough!)
Daily Telegraph ^
| April 06 2009
| Daily Telegraph
Posted on 04/06/2009 7:23:17 PM PDT by GOPGuide
click here to read article
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To: SunkenCiv
There's a duck involved? Food is so amazing....Bacon on BLT and BBQ Ribs...oh and smoked ham....love it...but it's all bad for the cholesterol.
To: dalereed
Oh! Dale!! You naughty man!!! (snort!)
82
posted on
04/06/2009 10:26:43 PM PDT
by
SierraWasp
(Galloping suffocating American Socialism stinks like BO!!!)
To: Seven plus One
83
posted on
04/06/2009 11:02:44 PM PDT
by
philetus
(Keep doing what you always do and you'll keep getting what you always get.)
To: Chief Engineer
“Yield: 10 or more servings.”
Fewer if I’m around...
84
posted on
04/06/2009 11:10:26 PM PDT
by
decal
(Too many people mistake "tolerance" for "approval.")
To: La Lydia
***which they use on their butties like we put mayo on a BLT.****
MAYO!? gag! Ok for fish and egg sandwiches but not BLTs!
MUSTARD RULES ON BLT!
85
posted on
04/06/2009 11:19:25 PM PDT
by
Ruy Dias de Bivar
(14. Guns only have two enemies: rust and politicians.)
To: Seven plus One; Chief Engineer
My current favorite is Chicken Fried Bacon.
Make batter as for chicken fried steak.
Dip bacon, and deep fry.
Serve with biscuits or mashed potatoes, all smothered with bacon or sausage gravy.
86
posted on
04/06/2009 11:26:54 PM PDT
by
IYellAtMyTV
(Workday Forecast--Increasing pressure towards afternoon. Rum likely by evening.)
To: GOPGuide
87
posted on
04/06/2009 11:28:59 PM PDT
by
IYellAtMyTV
(Workday Forecast--Increasing pressure towards afternoon. Rum likely by evening.)
To: GOPGuide
88
posted on
04/06/2009 11:29:53 PM PDT
by
IYellAtMyTV
(Workday Forecast--Increasing pressure towards afternoon. Rum likely by evening.)
To: Sender
Apologies, hell, there’s more for the rest of us!
Let them eat sprouts.
89
posted on
04/06/2009 11:34:16 PM PDT
by
Pelham
(America, an extinct culture formerly occupying Mexifornia and New Aztlan.)
To: GOPGuide
So we really need the Brits to tell us that a good old American BLT is divine?
TGFB
90
posted on
04/06/2009 11:44:53 PM PDT
by
Cincinna
(TIME TO REBUILD * PALIN * JINDAL * CANTOR 2012)
To: 2ndDivisionVet
Looks good! I like bacon once in awhile, but the best I have ever had was in a breakfast buffet in Ozark, Alabama. I took two slices, raved about it, and went for seconds, which I never usually do. It must have been the brand they used, but it was so much better than the usual Hormel's bacon. Not super salty, but sweet. I was so sorry afterward that I did not ask the waitress what the brand was.
To: SouthTexas
My kids name all our pigs. One year we had Breakfast, Lunch, Dinner and Second Breakfast. The next were 4th of July, Christmas and Easter. The names didn’t always match the meals, but they were good all the same.
92
posted on
04/07/2009 1:01:59 AM PDT
by
antidisestablishment
(Our people perish through lack of wisdom, but they are content in their ignorance.)
To: GOPGuide
My preferred way of ingesting bacon...
93
posted on
04/07/2009 3:19:56 AM PDT
by
Fresh Wind
(Hey, Obama! Where's my check?)
To: grey_whiskers
Dude!!!!! Thank You!!! I’ve been looking for these kinds of books FOREVER, ever since I realized that cooking is just chemistry, with a little art thrown in for appearance. I couldn’t boil eggs until that dawned on me. Alton Brown led me down that trail, but I could never find books that expounded further on what he does. This may be one of the best links (for me personally) I’ve EVER encountered on FR. Thank you, thank you, thank you!!!
94
posted on
04/07/2009 3:57:44 AM PDT
by
Hardastarboard
(The Fairness Doctrine isn't about "Fairness" - it's about Doctrine.)
To: Hardastarboard
Yr. obdt. servant.
Cheers!
95
posted on
04/07/2009 4:02:04 AM PDT
by
grey_whiskers
(The opinions are solely those of the author and are subject to change without notice.)
To: aruanan
Send the recipe please.
Inquiries kitties (me) want to know.
Cheers!
96
posted on
04/07/2009 4:03:32 AM PDT
by
grey_whiskers
(The opinions are solely those of the author and are subject to change without notice.)
To: antidisestablishment
My bunch always names them but so far they haven’t gotten to meals. LOL
97
posted on
04/07/2009 6:15:48 AM PDT
by
SouthTexas
(When in the Course of human events it becomes necessary for one people.....)
To: Snurple
‘I have a friend who was shot in the head and was in a coma for 3 months. When he came to he said every thing smelled like bacon. He tells me that its weird but he still loves bacon. lol’
It could have been worse, everything could have smelled like s**t.
To: Ruy Dias de Bivar
Ruy, you must have blasted your taste buds out of whack with all that green chile. All right-thinking Americans put mayo on their BLTs. Mustard is an abomination on BLTs, although required by law for hot dogs and burgers. Have you ever tried Durkee’s, a mayor-mustard combo sauce that is a few short molecules from divine?
99
posted on
04/07/2009 6:49:17 AM PDT
by
La Lydia
To: GOPGuide
Their conclusion is that bacon is good because it tastes good and smells good, especially when hot...
My golden retriever can tell me that. She’s sitting up and begging for a research grant right now.
100
posted on
04/07/2009 6:49:28 AM PDT
by
sanchmo
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