I don't know why but that completely cracks me up.
As to wine, specified unadulterated grape wine, but something like a Tokay or other sweet wine was good because a sweet wine lasts longer once it's opened. Real Port, being fortified, ain't kosher.
Sipping a nice Cockburn as we speak ...
My husband got me a bottle of Cockburn '55 for my 40th birthday (in 1995). We had people lining up to beg a thimbleful . . . .
I've switched over to Taylor Fladgate for some reason.
"Once it's been opened, you know it won't keep,
Do have a bit, it will help you to sleep!
Oh, have some Madeira, my dear!
I have quite a small cask of it here . . . . "