I've 4 different marinades that, besides making the tenderloin VERY tasty (24 hrs marination time, minimum), also remove any pork scent. Have fooled quite a few folks over the years guessing what they were eating.
His recoil, once told what he's just eaten, ought to be very interesting.
Marinade recipes on request, of course.
;^)
If you pulled that “funny” on me, IF I survived, you would wish you hadn’t.
Food allergies include some meats for some folks, of whom I am one with a serious problem with the pig. I won’t even go into Judaic law, or respect for the preferences of others.