Aight, I got 5 lbs of skirt steak here marinated in chilitepins and teryaki and sritatcha that is about to hit a 180 deg oven for curing. This should be some wild beef jerky.
Fingers crossed
we’ll know in the AM
869 posted on 08/09/2008 5:32:39 PM PDT by mylife
(The Roar Of the Masses Could Be Farts)
I'm waiting with bated breath! Haven't had good jerky in quite a while.
872 posted on 08/09/2008 5:36:11 PM PDT by ConorMacNessa
(HM/2 USN, 3/5 Marines, RVN 1969. St. Peregrine, patron saint of cancer patients, pray for us.)
