the Thai's, Vietnamese, Burmese & lots of other Asians cook them in numerous TASTY ways.
snake tastes a lot like catfish & since it's round, it LOOKS like catfish, too.
btw, a python "dresses out" at about 70% of live weight. = CHEAP PROTEIN!
free dixie,sw
Those snakes also make a magnificent pair of boots,and the wife would love the handbag too.
That's really a good yield. Every so often I make a chicken/macaroni salad. The last two times I've done it, I've weighed the boned, skinned chicken and been surprised to see it come out to only about 33% of the weight of the raw, undressed chicken. Add in the weight of the skin for those of us who like to eat the skin, and the yield's still only a little under 40% of raw weight.