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To: MplsSteve

I’m wondering why this digester has to cost $1M and, apparently, be viable only for large dairies.

The concept sounds like a tank with bacteria in it that digest the manure. Can’t that be made on a variety of scales?


28 posted on 04/26/2008 9:30:55 PM PDT by fightinJAG (RUSH: McCain was in the Hanoi Hilton longer than we've been in Iraq, and never gave up.)
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To: fightinJAG

yes it could. Think of all the poultry farms across the country. Fryers are raised to 7 to 8 weeks and then houses cleaned out. It would work there as well.


47 posted on 04/26/2008 11:27:29 PM PDT by South Texas Lady
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