Thank you!
I really like the suasage casserole recipe!
I like the potataoes in paper too!
I love trying new stuff!
Everyone loves this. The first time I made it for my aunt she didn’t think she would like it, but ate it til she was sick...lol
My Stuffed Shells
1 16 oz box of manicotti or jumbo sea shells
1 1/3 cups Mozzarella Cheese
1 1/3 cups Monteray Jack Cheese
1 1/3 cups Sharp Cheddar Cheese
2-3 eggs
1/2 pound ground beef
1 16 oz jar of Spaghetti Sauce
Cook shells according to package directions.
Brown ground beef. Drain. Add seasonings to taste.
Mix Cheeses together with eggs. You want enough egg to hold the mixture together.
Spread a thin layer of sauce in the bottom of a large pan or baking dish.
Stuff half of the shells with 2/3 of the cheese mixture. Mix the remaining cheese mixture with the ground beef and stuff the remaining shells. Spread spaghetti sauce over the top of the shells. Be sure to cover the tips of the shells so they don’t get hard.
Bake at 350 until the cheese is melted and the egg is done, about 30 minutes.