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To: Holicheese
I won’t even go to a chinese restaraunt anymore. Its Japanese, Korean and Thai only.

You might want to ask. I know that many times that "Japanese" restaurants are not run by Japanese.

119 posted on 08/21/2007 7:31:15 AM PDT by snowsislander
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To: snowsislander

Actually I have seen alot of Koreans working as sushi chefs.
Also, never trust a female sushi chef. Their hands are too warm.

I am really into Korean food lately. I have begun to make this Korean beef called Bulgogi(sp?). Fantastic.


126 posted on 08/21/2007 7:41:27 AM PDT by Holicheese (1-21-09 Hillary starts to destroy America!)
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To: snowsislander

“You might want to ask. I know that many times that “Japanese” restaurants are not run by Japanese.”

The Japanese restaurant I frequent is operated by Koreans. Actually it’s a Japanese-Korean restaurant. Love their kim-chee. I’m also a big fan of Vietnamese restaurants, although I’m not sure the one closest to my place that I frequent is actually run by Vietnamese people.


134 posted on 08/21/2007 7:51:31 AM PDT by -YYZ- (Strong like bull, smart like ox.)
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