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To: JACKRUSSELL

Well, I don’t eat Tyson chicken either.

But if they want to stop importing our food .... go for it.


6 posted on 07/14/2007 7:01:15 PM PDT by notpoliticallycorewrecked (California : home of the fruits, nuts and flakes.)
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To: notpoliticallycorewrecked

Same here unlsess it is local Oregon/Washington.

Arkansas chicken always looks a lil rough and worn. Real fatty.

Meanwhile China can bite me.
Trying to call the kettle black.


7 posted on 07/14/2007 7:09:30 PM PDT by Global2010 ( Once I went Nanny Goat at the Ocean and then a Rip Tide hit me.)
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