To: xjcsa
ouch!
Probably correct...
I guess we go organic and locally grown as much as possible?!
67 posted on
05/01/2007 10:57:06 AM PDT by
keeper53
((*Fred Thompson in 2008*))
To: keeper53
I guess we go organic and locally grown as much as possible?!Or we realize and accept that life has risk, and we live our lives.
124 posted on
05/01/2007 12:15:44 PM PDT by
xjcsa
(xjcsa...source of number one Google result in search for the word "ecotard" [pleased with self])
To: keeper53
Good luck with the organic food. What I’ve learned since this debacle is that food labeled organic comes from China too. All it takes to be able to label it that way is just a little paper shuffling.
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